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Healthy Chocolate
“Is there such thing as a natural antioxidant
supplement?”
- Yes, there is. If you like chocolate, then you are in
luck. I have found a company that make good, quality chocolate products that
are high in anti-oxidants and low in carbohydrate and sugars. Xoçai Health
Chocolate is sweetened with Acai berries, blueberries and cane sugar. There are
no preservatives or additives. And it tastes great. Go to
www.ChocolateIsHealthy.us for more information and order your supply of this
wonderful, natural antioxidant supplement.
Wouldn’t it be wonderful if we could feel great, maintain our ideal weight, and
reduce our risk of developing serious degenerative diseases by enjoying
chocolate?
It may seem crazy but mounting scientific evidence proves it's true.
Research is showing that healthy chocolate in the diet can significantly
diminish the risk from several of the most common and serious degenerative
diseases. This is true because healthy chocolate is an extremely rich source of
some of the most potent nutrients found in nature that prevent and neutralize
these diseases.
Imagine a delicious dark chocolate with the greatest supply of antioxidants*
available anywhere.
• An
antioxidant is
a Chemical that prevents the Oxidation
of other chemicals.
(An
example Oxidation is Rust)
•
Antioxidants are
an enzyme
or (Organic Molecule) that counteracts the
damaging effects of Free-Oxygen-Radicals in human tissues.
•
Antioxidants are molecules that protect the body from free radical damage.
The
presence of antioxidants in the body can
“Mop Up"
Free-Oxygen-Radicals before they damage other essential molecules. (source:
Wikipedia)
Free Radicals are
damaged
molecules
in our bodies that have been linked to 200 different degenerative diseases!
Most
nutritionists recommend 5000 "points" per day.
-- ORAC
Values refer to the
Oxygen Radical Absorbance Capacity
of a food to subdue oxygen free radicals, as determined by the U.S.
Department of Agriculture. By testing the ability of foods and other
compounds the USDA was able to determine the antioxidant capability of each
compound.
This is per 100 grams.
ORAC Value Chart
Will Cocoa
Soon Be Used as Medicine?
Hot Cocoa Healthier Than Wine
It exists!
Go to
www.ChocolateIsHealthy.us to order your supply.
-
Studies have shown that naturally occurring antioxidants may
help:
-
Provide
energy.
-
Facilitate
weight loss
and/or decrease appetite.
-
Prevent certain types of
cancer.
-
Improve
breathing
problems.
-
Improve the quality of your
skin.
-
Prevent
dental caries
and
gum disease.
-
Decrease
cardiovascular disease
by stopping bad cholesterol from forming on vessel walls and narrowing the passage and
lower cholesterol
levels.
-
Prevent the formation of
blood clots
that can lead to
heart attacks and strokes.
-
Increase the flexibility of blood vessels in order to
lower
blood pressure
and decrease the stress on the heart.
-
Help the body utilize sugars better, thus preventing
diabetes
-
vision
problems, amputations,
kidney
problems, etc.
-
Improve
memory
and slow
dementia.
-
Decrease the
inflammation
associated with
arthritis, fibromyalgia
or other inflammatory diseases.
-
Decrease the size of the
prostate
and prevent
urinary tract infections.
-
Improve
liver function.
-
Reduce
depression.
Xoçai Healthy Chocolate is Kosher. click
here to see to view certificate
Research Articles Regarding Cocoa:
Antioxidants & Flavonoids...
Cocoa shows promise as next wonder drug
Boosts blood flow to heart, brain, and other organs
By William J. Cromie
Harvard News Office
To Read this Article Click Here
THE TRUTH IS OFTEN BITTERSWEET...CHOCOLATE DOES A HEART
GOOD
Chocolate: Modern Science Investigates an Ancient Medicine
Chemopreventive Effects of Cocoa Polyphenols on Chronic
Diseases
Cocoa polyphenols and inflammatory mediators
Epicatechin mediates beneficial effects of flavanol-rich
cocoa on vascular function in humans
Effects of Low Habitual Cocoa Intake on Blood Pressure and
Bioactive Nitric Oxide
Flavonoid-Rich Dark Chocolate Improves Endothelial
Function and Increases Plasma Epicatechin Concentrations in Healthy Adults
Immune Effects of Cocoa Procyanidin Oligomers on
Peripheral Blood Mononuclear Cells
Effects of cocoa powder and dark chocolate on LDL
oxidative susceptibility and prostaglandin concentrations in humans
Intake of Fish and Omega-3 Fatty Acids and Risk of Stroke
in Women
Cocoa antioxidants and cardiovascular health
Dietary Intake of Antioxidants and Risk of Age-Related
Macular Degeneration
Long-Term Ingestion of High Flavanol Cocoa Provides
Photoprotection against UV-Induced Erythema and Improves Skin Condition in Women
Dietary Intake of Antioxidants and Risk of Alzheimer
Disease
Individual Product Information:
Get your daily
supply of antioxidants
in just 1 oz of this amazing chocolate beverage.
Check out this
comparison
to other
popular antioxidant beverages.
Nuggets
Power Squares
Protein Bars
- vegan safe! -
Xoçai
Product Brochure
Frequently asked questions:
“Where can I find Xoçai chocolate drink?”
- You can order the incredible Xoçai drink at
www.ChocolateIsHealthy.us
“Is there such thing as a natural antioxidant
supplement?”
- Yes, there is.
If you like chocolate, then you are in luck. I have found a company that makes
good, quality chocolate products that are high in anti-oxidants and low in
carbohydrates and sugars. Xoçai Health Chocolate is sweetened with Acai berries,
blueberries and cane sugar. There are no preservatives or additives. And it
tastes great.
Go to
www.ChocolateIsHealthy.us for more information and order your supply of this
wonderful, natural antioxidant supplement.
Call Dr. Beth
to schedule a Chocolate Party at your home or business.
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